Thu, May 20|
Small-Scale Commercial Production Poultry Webinar
Raising Waterfowl for Meat
Time & Location
May 20, 2021, 6:00 PM CDT
About the Event
This is the sixth webinar in a series designed for small-scale commercial operations in Kentucky. The series takes backyard chickens to the next level, as a potential source of income. This webinar will look at raising waterfowl (ducks and geese) for meat.
Registration link available at: