The Kentucky Supplemental Nutrition Education Program targets limited resource families and individuals with nutrition education. The goal is to educate limited resource families with young children to plan nutritious meals on a limited budget, acquire safe food handling practices, improve food preparation skills and change behavior necessary to have a healthy lifestyle.
The Supplmental Nutrition Education Program (SNAP-Ed) is federally funded and conducted by the University of Kentucky Cooperative Extension Service. SNAP-Ed provides nutrition education, cooking tips, recipes, and money-saving ideas to limited resource families. The Nutrition Education Program consists of the following lessons:
Steps to a Healthier You
Plan for Food Spending
Breakfast Makes a Difference
Click on the links below for more information from our SNAP-Ed Program.
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University of Kentucky
Warren County Cooperative Extension